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This product = Gluten free - Dairy free - Nut free - Paleo - Vegan - Vegetarian - Pescetarian - Low foodmap
Ingredients Organic Arrowroot (Maranta arundinaceae)
Common Uses Use about 1 tablespoon of arrowroot powder to 1 cup of sauce or liquid to be thickened. Firstly, mix the arrowroot with a small amount of water then add slowly to the dish stirring constantly. Heat over a medium or high heat for about 5 mins or until the sauce is thickened.
Nutritional Aspects Macronutrients: Arrowroot powder is high in starch (85g/100g) with next to no protein or fatty acids, this is a key feature contributing to its use as a thickener. Micronutrients: Arrowroot powder contains insignificant amounts of micronutrients, especially when considering the quantities it is usually used in.
Recipes White Sauce, 10 Ways https://www.thehealthychef.com/2013/04/white-sauce-10-ways/
Weight: 125gm, 250gm, 500gm